emmalovelife3 emmalovelife3

03-12-2021
Health

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Which of the following is NOT a common cause of foodborne illnesses? Contaminated vegetables Eating food after handling Overcooking foods Raw shellfish

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allenkal00016 allenkal00016

03-12-2021

Answer:

Overcooked food (is not a common cause of foodborne illness.)

Explanation:

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